

CIEH Level 2 Award in Food Safety in Catering has been designed to address the food safety needs of the catering and hospitality sector. The qualification is designed to give all food handlers an appreciation of good hygiene practice.
The aim of the day is to learn about food hygiene in hopefully a fun interactive manner...you never know you may enjoy it!
The next course is:
Date: Thursday 22 January 2009
Venue: Blake Training Centre, Middlezoy
Time: 9.30am - 4.30pm
Cost: £34.00 + VAT (£5.95) £39.95
Discounts maybe offered for multiple bokings from the same organisation.
Payment will secure a place on the course
Any queries please do not hesitate to contact us.